Image by stu spivack
Not only is kheer a great way to use up leftover cooked rice, it can be dressed up or dressed down to suit your mood.
In India, it’s often served chilled at weddings, richly and subtly flavored with saffron and cardamom.
It can be as simple as rice cooked with milk and a little sugar. Our kheer recipe is the ultimate comfort food for children (of all ages) with a little sniffle or upset tummy.